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Jild 11 Nomeri 1 (2025)
Central Asian Research Journal for Interdisciplinary Studies (CARJIS) special issue – medicine sciences

Articles

BIOLOGICAL ACTIVE SUBSTANCES CONTAINED IN THE COMPOSITION OF GERMINATING SEEDS OF LEGUMES AND CEREAL PLANTS

DOI 10.63294/afucon/vol11iss1/264 Google Scholar Google Scholar Betlar 413-419

Nashr qilingan 2025-11-30

Mualliflar
Babakhanova D.B a , Eshonqulov O.D b
Affiliations
a Alfraganus Universiteti image/svg+xml
b Alfraganus Universiteti image/svg+xml
PDF (inglizcha)

Annotatsiya

O'simliklarning antioksidant tizimini aniqlash va uning yuqori darajadagi lipid peroksidlanishi antioksidant fermentlarning faolligini oshirishga olib keldi. Suvda eruvchan antioksidantlarning eng koʻp miqdori dukkakli oʻsimliklar orasida, unib chiqishning birinchi kunida 800 mkg/g, vegetatsiya davrining uchinchi kunida esa koʻproq - 620 mg/g boʻlgan. С vitamini kuchli antioksidant bo'lib, redoks reaktsiyalarida ham juda muhimdir. 7 kunlik ko'chatda boshoqli o'simliklardan arpada С vitamini hosil bo'lishi 69,8 mg /% ni tashkil qiladi. Dukkakli o'simliklarda, masalan, soyada С vitamini miqdori 7 kunlik mosh loviya ko'chatiga qaraganda ko'proq va u 48,4 mg /% ni tashkil qiladi.

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